LKR 5000++ Per Person
BYOB Not Accepted
Vegetarian friendly Options
Where Sri Lankan dining feels homely
Thuna Paha at Waters Edge brings together traditional Sri Lankan flavours, local spices, and warm hospitality in a peaceful lakeside setting near Diyawanna Oya. Inspired by home-style island cooking, the restaurant offers an authentic dining experience with a rich selection of local favourites. Guests can enjoy rice and curry, hoppers, string hoppers, pittu, kottu, pol roti, seafood curries, village-style desserts, and traditional sweetmeats.
- Ambiance: Rustic elegance with lakeside views and warm interiors.
- Cuisines: Traditional Sri Lankan with contemporary touches.
- Specialties: Crab curry, hoppers, string hoppers, kottu, and village-style desserts.
- Features: Live cooking stations, buffet spreads, and themed Sri Lankan nights.
- Vibe: Cultural, authentic, and perfect for both tourists and locals.
Recommended Dishes
Kottu
Hoppers
Dessert